The Canadian Food Inspection Agency (CFIA) and Sobeys Inc. are warning the public not to consume Compliments brand salads and prepared foods described below because they may be contaminated with Listeria monocytogenes. The following Compliments salads, product of USA, are affected by this alert. Product Name Size UPC Best Before dates

On March 22, 2005, Anna Ayala claimed she found a finger in a bowl of chili at a San Jose Wendy’s restaurant. The finger became the talk of the Internet and late-night talk shows, spawned numerous bizarre tips and theories about the source of the finger, and led to dozens of copycat claims. Wendy’s lost tens of millions of dollars.

At this time of the year, seeds of all kinds are settling into the soil or will soon enter the earth -- from farmers planting crops in their fields to backyard gardeners nursing vegetables, fruits and spices to fruition behind their homes. And for 20 years, such a variety of edibles from a wide array of producers could be found at the Greeley Farmers Market following harvests.

For more than a year, Jennifer Greiner Clark sold cakes under the table. Specifically, she baked them in her Ballard kitchen and not in a commercial kitchen, as the law required.

Animal welfare breaches have been uncovered in all 10 of the state's red meat abattoirs, a government review has found. The NSW Food Authority has confirmed that an audit of practices in red meat abattoirs across the state has resulted in the issuing of improvement notices over animal welfare issues across the board.

The 1- and 2-year-old grandsons of Ray and Stephanie Bogucki have been in Children's Hospital in Cincinnati, Kentucky, since Monday, suffering from what appears to be a shiga-toxin producing E. coli. Ray Bogucki told The Ledger Independent on Thursday, "It is important people know this can happen. …

A total of 316 persons infected with the outbreak strains of Salmonella Bareilly (304 persons) or Salmonella Nchanga (12 persons) have been reported from 26 states and the District of Columbia, up from 258 earlier this month. Is raw really better? I don’t know too many microbiologists who go in for the raw sushi, or raw anything.

It matters what’d done after people barf. Same if people have diarrhea – in a pool.

During the summer of 2007, almost 6,000 people in Utah started barfing from Cryptosporidium, transmitted via the barfblog fav, fecal-oral route

In 2008, a new craze swept the nail industry as women (and men) put their feet into water containing fish that ate the dead skin off feet. Washington State, and others, said no way, and would not approve the process. Now there’s some data to back up the ban.