Greene County, Ohio, is located between Cincinnati and Columbus and perhaps not much happens because when people started showing up with Salmonella, nurse Amy Schmitt said, "Four reports in two business days is unprecedented for us. … Two out of the four were hospitalized. … At this point, we don't have a common link for those four individuals."

Delta Society has recently announced a policy prohibiting animals fed raw meat or raw animal products from participating in their Pet Partners program. This policy was established because of research indicating dogs fed raw meat are much more likely to be shedding harmful bacteria like Salmonella and drug resistant E.

MADISON, Wis. -- Raw milk sales won't be allowed in "America's Dairyland."

Institut Pasteur, Centre National de Référence des Listeria and World Health Organization Collaborating Centre for Foodborne Listeriosis, Paris, France,1 Institut Pasteur, Centre National de Référence de la Résistance aux Antibiotiques, Paris, France,2 Institut Pasteur, Groupe Microorganismes et Barrières de l'Hôte, Paris, France,3 INSERM avenir U

Which foods: Hams Tern / strips and minced meat Production date of ham cubes and strips: 4/5-10 Production date of minced meat: 5/5-10 Production Company: Bear Meat Jahn a Gros, Auto No. 2734 Sold with: Canteens in Zealand Company withdraws: Bear Meat Jahn a Gros, Butcher booths 20 1716 Copenhagen V Reason:

ROSEMONT, Ill. -- The Technical Working Group (TWG) of the Produce GAPs Harmonization Initiative released its first Draft Harmonized Audit Standard late last week at the group’s meeting at the Rosemont, Ill., headquarters of U.S. Foodservice.

The use of antibacterial drugs in animal production leads to emergence of drug resistant bacteria in food producing animals. This was identified as a threat to human health already in the 1960s.

The Restaurant Monitor is a weekly listing of scores for restaurants inspected by the Brazos County Health Department. Inspection scores are on a 100-point scale. Generally, scores below 80 might cause the department to schedule a follow-up visit. A score below 70 results in the suspension of an establishment's health permit.

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