Fine

  • Posted: May 6th, 2010 - 8:26am by Doug Powell

    The Slough Observer, in the town of Slough, on the outskirts of London, reports a takeaway owner who failed to keep his food premises clean has pleaded guilty to seven offences in court and fined £3,015.

    Mohammed Shahid, director of Star Karahi Limited, Herschel Street, appeared at Maidenhead Magistrates Court on Friday last week and was charged with failing to keep food premises clean; failing to effectively clean equipment which food came into contact with; failing to keep articles and equipment which food comes into contact with in good order, repair and condition to minimise any risk of contamination; failing to maintain equipment in good order, repair and condition where it is kept clean and where necessary disinfected and failing to protect food from contamination which could render the food contaminated in such a way it would be unreasonable to expect it to be eaten.

    Your rating: None
  • Posted: January 22nd, 2010 - 5:14pm by Doug Powell

    Author: 
    Doug Powell

    Hygiene standards were ignored, handwashing sucked, and food was open to contamination, so the operator of the Shapla Tandoori in Inverness, U.K., was fined £4,000 at Inverness Sheriff Court on Tuesday.

    BBC News reported that environmental health officer Patricia Sheldon said,

    "Even the most basic principles of food hygiene and safety were clearly being ignored at the time of our visit, including the provision of suitable hand washing facilities, keeping the premises clean and storing and handling food safely."

    Your rating: None